These recipes were created by renowned chefs since the 18th century and curated by an international panel of gastronomy experts. Classified chronologically, each dish has made the list due to its popularity and praise from famous people.
- Material: Hardcover
- Dimensions: Width: 21 cm, Thickness: 3.8 cm, Length: 27 cm
- Page count: 452
- Released in 2020
- Language: French
