Miyabi | 8" 5000 MCD 67 Gyutoh/Chef's Knife Brown MC63 Fine Edge

The Gyutoh Chefs Knife from the MIYABI 5000MCD series boasts a thin yet sturdy blade that follows a traditional Japanese profile. Symmetrically honed at a 19° angle, the dual-edged Honbazuke blade boasts incredible sharpness for even the most delicate tasks. Made with a Micro Carbide MC63 powder steel core and 100 additional layers of steel, this knife showcases a stunning Damask pattern that sets it apart, this Miyabi knife is a powerhouse of a knife.

• Material: SG2 micro-carbide powder steel, CRYODUR blade, ice-hardened to Rockwell 63, 101-layer flower Damascus design with katana edge, D-shaped handle made of maple, steel end-cap.
• Dimensions: Length: 8"
• Care Instructions: Hand wash only
• Handcrafted in Seki, Japan

Delivery

Canada: Free Delivery on orders over $99*

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Returns

MAISON LIPARI returns within 30 days

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