Miyabi designs hold a line of luxury kitchenware, celebrating the traditional techniques of knife crafting. This blade perfect for peeling, slicing, and dicing fruits and vegetables. It's made with a fine carbide steel core which gives excellent cutting edge retention and sharpness. It's lightweight and elegant, so you can enjoy precision carving, peeling small fruit and vegetables for garnish or presentations with ease.
- Materials: Carbide Steel, Pakka Wood
- Colours: Brown, Silver
- Dimensions: Length: 3.5", Width: 0.71"
- Made with 101-layer flower Damascus design
- Handwash
- Made in Seki, Japan
