This comprehensive guide to pasta features a curated selection of 150 elegant and refined recipes, carefully crafted and tested by Barilla, the leading pasta brand. From easy weeknight meals to impressive weekend dinners, this book covers dishes for every occasion, including seasonal and vegetable-based options as well as traditional and classic Italian dishes. With options for various diets and preferences, including vegetarian, vegan, dairy-free, gluten-free, and nut-free, this book caters to all tastes and budgets.
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